Cilantro Lime Brown Rice

Cilantro Lime Brown Rice

INGREDIENTS

• 1 cup brown rice
•  1.5 cups water
• 1 bay leaf
• 1/2 cup chopped fresh cilantro
• 2 tablespoons lime juice (from about 1 lime)*
• 1 ½ teaspoons lemon juice (from 1 small lemon)
• ½ teaspoon salt

INSTRUCTIONS

1. Add the rice and salt to a medium  sauce pan, then pour the boiling water in the pan. Bring to a boil then cover and reduce the heat to a low simmer for 15 minutes(or cook in rice cooker as per directions Remember Brown rice needs a little more water than white)!  Remove from the heat and keep covered for 5 more minutes.
2. Stir in the cilantro, and lime/lemon juice, and salt until fully combined.
3. Enjoy!
   
   
   Double recipe
   
   

   • 2 cup brown rice
   •  3 cups water
   • 2 bay leaf
   • 1 cup chopped fresh cilantro
   • 3 tablespoons lime juice (from about 1 lime)*
   • 2.5 teaspoons lemon juice (from 1 small lemon)
   • 1 teaspoon salt